I once created a cooking class, called 'Zen in the Kitchen'. Then wrote a book called the same. Then started the group with that name and the blog came after. All this happened in Turkish. Now is the time for the English version of it. Let's see what will cook here!
Thursday, September 10, 2009
There is a Turkish Restaurant Week, organized by Turkish American Association and sponsored by Turkish Cultural Foundation. Between September 18-26, 2009, you can taste traditional Turkish foods for $25 (four course) at the participating restaurants, watch cooking demonstrations where Chef Channon Mondroux cooks dishes from the Ottoman Palace. There is also a lecture by Chef Mondroux on Turkish and 16th Century Ottoman Cuisine. For more info please visit: